Lassi Khara

Lassi Khara

Easy
2 minutes
Highball
Unknown Other
Ingredients
  • Yogurt1 cup
  • Cold water2 cups
  • Salt1 tsp
  • Asafoetida (hing)1 pinch
  • Curry leaves, torn4 leaves
Instructions
  1. 1Blend yogurt, cold water, salt, and a pinch of asafoetida until frothy.
  2. 2Add torn curry leaves.

Pro Tip

  • Serve cold.

Tags

Style Contemporary Classic
Flavor Savory
Diet Dairy