Umeshu Spritz (sparkling umeshu cocktail)
Easy
2 minutes
Highball
Spritz Sparkling
Umeshu Spritz (sparkling umeshu cocktail)
Easy
2 minutes
Highball
Source: Elixiary Curated Collection
Ingredients
- Umeshu (Japanese plum wine)50 ml
- Dry sparkling wine (e.g., Prosecco)75 ml
- Soda water50 ml
- IceAs needed
Instructions
- 1Fill a large wine glass or highball glass with ice.
- 2Pour in 50 ml umeshu.
- 3Top with 75 ml dry sparkling wine.
- 4Top with 50 ml soda water.
- 5Stir gently to combine.
Pro Tip
- Garnish with a lemon twist or mint if desired.
Garnish
1 Garnish: lemon twist or mint (optional)
Tags
Style Spritz
Flavor Fruity
Strength Low Abv
Serve Bubbly
Occ Brunch
Ingredients
- Umeshu (Japanese plum wine)50 ml
- Dry sparkling wine (e.g., Prosecco)75 ml
- Soda water50 ml
- IceAs needed
Instructions
- 1Fill a large wine glass or highball glass with ice.
- 2Pour in 50 ml umeshu.
- 3Top with 75 ml dry sparkling wine.
- 4Top with 50 ml soda water.
- 5Stir gently to combine.
Pro Tip
- Garnish with a lemon twist or mint if desired.
Garnish
1 Garnish: lemon twist or mint (optional)
Tags
Style Spritz
Flavor Fruity
Strength Low Abv
Serve Bubbly
Occ Brunch
