Jamaican Mule
Medium
4 minutes
Collins
Highball Long
Jamaican Mule
Medium
4 minutes
Collins
Source: Elixiary Curated Collection
Ingredients
- Chairman's Reserve Spiced Rum50 ml
- Lime juice (freshly squeezed)12.5 ml
- Rich sugar syrup (2:1)7.5 ml
- Thomas Henry Ginger Beer75 ml
Instructions
- 1Pre-chill a copper mug or Collins glass.
- 2Pour the rum, lime juice, and rich sugar syrup into the glass.
- 3Stir briefly.
- 4Fill the glass two-thirds with cubed ice.
- 5Top with ginger beer.
- 6Add a crown of crushed ice.
Pro Tip
- Chill glass.
- Garnish with a lime slice and mint sprigs.
- Serve with a straw.
Garnish
lime wedge + cucumber ribbon
Tags
Style New Era
Flavor Citrus
Flavor Fruity
Serve On Rocks
Serve Long
Setting Beach
Ingredients
- Chairman's Reserve Spiced Rum50 ml
- Lime juice (freshly squeezed)12.5 ml
- Rich sugar syrup (2:1)7.5 ml
- Thomas Henry Ginger Beer75 ml
Instructions
- 1Pre-chill a copper mug or Collins glass.
- 2Pour the rum, lime juice, and rich sugar syrup into the glass.
- 3Stir briefly.
- 4Fill the glass two-thirds with cubed ice.
- 5Top with ginger beer.
- 6Add a crown of crushed ice.
Pro Tip
- Chill glass.
- Garnish with a lime slice and mint sprigs.
- Serve with a straw.
Garnish
lime wedge + cucumber ribbon
Tags
Style New Era
Flavor Citrus
Flavor Fruity
Serve On Rocks
Serve Long
Setting Beach
