Mauresque
Easy
2 minutes
Highball
Highball Long
Mauresque
Easy
2 minutes
Highball
Source: Elixiary Curated Collection
Ingredients
- Pastis35 ml (1½ oz)
- Orgeat syrup25 ml (1 oz)
- Chilled waterabout 100 ml (4 oz)
Instructions
- 1Pour the pastis and orgeat into a tall glass.
- 2Add the chilled water to dilute.
- 3Add ice to taste.
- 4Adjust with a little more water if needed.
Tags
Style Classic
Flavor Sweet
Serve Long
Ingredients
- Pastis35 ml (1½ oz)
- Orgeat syrup25 ml (1 oz)
- Chilled waterabout 100 ml (4 oz)
Instructions
- 1Pour the pastis and orgeat into a tall glass.
- 2Add the chilled water to dilute.
- 3Add ice to taste.
- 4Adjust with a little more water if needed.
Tags
Style Classic
Flavor Sweet
Serve Long
