Rosemary Blue
Easy
3 minutes
Snifter
Highball Long
Rosemary Blue
Easy
3 minutes
Snifter
Source: Elixiary Curated Collection
Ingredients
- Bombay Sapphire Gin1.75 oz (50 ml)
- Blue curaçao0.5 oz (15 ml)
- Lemon wedge1, gently squeezed
- Fever-Tree Light Tonic Waterto top
- Rosemary sprig1
Instructions
- 1Add gin, blue curaçao, a rosemary sprig, and a gently squeezed lemon wedge to a balloon (copa) glass.
- 2Swirl to combine.
- 3Fill the glass with cubed ice.
- 4Top with Fever-Tree Light Tonic Water.
- 5Gently fold with a bar spoon to mix.
Garnish
rosemary sprig
Tags
Style Contemporary Classic
Flavor Fruity
Serve Long
Ingredients
- Bombay Sapphire Gin1.75 oz (50 ml)
- Blue curaçao0.5 oz (15 ml)
- Lemon wedge1, gently squeezed
- Fever-Tree Light Tonic Waterto top
- Rosemary sprig1
Instructions
- 1Add gin, blue curaçao, a rosemary sprig, and a gently squeezed lemon wedge to a balloon (copa) glass.
- 2Swirl to combine.
- 3Fill the glass with cubed ice.
- 4Top with Fever-Tree Light Tonic Water.
- 5Gently fold with a bar spoon to mix.
Garnish
rosemary sprig
Tags
Style Contemporary Classic
Flavor Fruity
Serve Long