Jamaican Coffee
Easy
2 minutes
Mug
Coffee Tea
Jamaican Coffee
Easy
2 minutes
Mug
Source: Elixiary Curated Collection
Ingredients
- Tia Maria (coffee liqueur)1 oz
- Dark Jamaican rum1 oz
- Hot strong coffee6 oz
- Brown sugar1 tsp, or to taste
- Lightly whipped creamabout 1 oz to float
Instructions
- 1Prewarm a heatproof Irish coffee glass or mug.
- 2Add Tia Maria and dark Jamaican rum.
- 3Stir in brown sugar.
- 4Top up with hot strong coffee.
- 5Stir gently to combine.
- 6Float lightly whipped cream over the back of a spoon.
Pro Tip
- Serve hot.
Tags
Style Contemporary Classic
Flavor Coffee
Diet Dairy
Strength Moderate
Ingredients
- Tia Maria (coffee liqueur)1 oz
- Dark Jamaican rum1 oz
- Hot strong coffee6 oz
- Brown sugar1 tsp, or to taste
- Lightly whipped creamabout 1 oz to float
Instructions
- 1Prewarm a heatproof Irish coffee glass or mug.
- 2Add Tia Maria and dark Jamaican rum.
- 3Stir in brown sugar.
- 4Top up with hot strong coffee.
- 5Stir gently to combine.
- 6Float lightly whipped cream over the back of a spoon.
Pro Tip
- Serve hot.
Tags
Style Contemporary Classic
Flavor Coffee
Diet Dairy
Strength Moderate
