🍸Drunken Monkey Cocktail
Medium
6 minutes
Highball
📂Tiki & Tropical • Elixiary Curated Collection
🥃Ingredients
- Orange–pineapple juice blend6 oz
- Coconut rum3 oz
- Spiced rum1 oz
- Bitters (orange or Angostura)4–5 dashes
- Maraschino cherry juice1–2 tsp, to taste
👨🍳Instructions
- Fill a cocktail shaker with ice.
- Add the orange–pineapple juice to the shaker.
- Add the coconut rum to the shaker.
- Add the spiced rum to the shaker.
- Add the bitters to the shaker.
- Shake hard for about 30 seconds.
- Strain into two iced tumblers or one tall glass with fresh ice.
- Gently add 1–2 teaspoons of maraschino cherry juice.
- Garnish with a lime slice, pineapple wedge, and cherry.
- Finish with a light grating of nutmeg.
🌿Garnish
{"name":"Freshly grated nutmeg","measure":"light dusting, garnish"},{"name":"Lime slice","measure":"garnish"},{"name":"Pineapple wedge","measure":"garnish"},{"name":"Maraschino cherry","measure":"garnish"}
🏷️Tags
Style Tiki
Flavor Fruity
Flavor Citrus
Strength Moderate
Season Summer
Setting Beach
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