Port & Tonic

Port & Tonic

Easy
2 minutes
Wine Glass
Wine Vermouth Aperitif
Ingredients
  • Dry white port2 oz
  • Tonic water (chilled)4 oz
Instructions
  1. 1Fill a wine goblet with ice.
  2. 2Add the dry white port.
  3. 3Top with chilled tonic water.
  4. 4Stir briefly and gently to combine.

Pro Tip

  • Garnish with a lemon wheel or an orange twist.
Garnish
1 Garnish: lemon wheel or orange twist

Tags

Style Contemporary Classic
Flavor Citrus
Serve Long
Strength Low Abv