Port Wine Cocktail

Port Wine Cocktail

Easy
2 minutes
Coupe
Wine Vermouth Aperitif
Ingredients
  • Tawny port2 1/2 oz
  • Cognac (brandy)1 1/4 oz
  • Angostura aromatic bitters2 dashes
  • Orange bitters1 dash
Instructions
  1. 1Chill a coupe.
  2. 2Stir all ingredients with ice.
  3. 3Fine strain into the chilled glass.
  4. 4Express an orange zest over the drink.

Pro Tip

  • Chill glass.
  • Fine strain.
  • Garnish with the expressed orange zest, or discard.

Tags

Style Classic
Flavor Sweet
Strength Moderate