🍸Kiwi Caipisake
Easy
3 minutes
Highball
📂Soft Zero Proof • Elixiary Curated Collection
🥃Ingredients
- Sake1/3 cup (about 90 ml)
- Kiwi1 whole, peeled and quartered
- Fine sugar1 tablespoon
- IceAs needed
👨🍳Instructions
- Peel the kiwi.
- Cut the kiwi into quarters.
- Reserve a thin slice of kiwi.
- Add the kiwi pieces to a cocktail shaker.
- Add fine sugar to the shaker.
- Muddle until paste-like.
- Add ice to the shaker.
- Add sake to the shaker.
- Shake to combine.
- Pour into the serving glass.
- Garnish with the reserved kiwi slice.
Pro tip
- Reserve a thin slice of kiwi for garnish (optional).
- Garnish with the reserved kiwi slice (optional).
🏷️Tags
Style Contemporary Classic
Flavor Fruity
Strength Moderate
Serve On Rocks
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