🍸Purple Basil Sherbet (Reyhan Şerbeti)
Medium
3 minutes
Highball
📂Soft Zero Proof • Elixiary Curated Collection
🥃Ingredients
- Purple basil (fresh)1 bunch
- Boiling water3 liters
- Granulated sugar1 cup (adjust to taste)
- Fresh lemon juicejuice of 1 lemon
👨🍳Instructions
- Wash the purple basil.
- Dry the purple basil.
- Place the basil in a deep pot or heatproof container.
- Pour boiling water over the basil.
- Let it steep until the liquid cools to room temperature.
- Remove and discard the basil.
- Add the lemon juice and sugar.
- Stir until the sugar dissolves.
- Strain the liquid.
- Chill thoroughly.
- Serve over ice.
🌿Garnish
basil sprig
🏷️Tags
Style New Era
Flavor Citrus
Flavor Fruity
Texture Fizzy
Occ Brunch
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