Sparkling Fall Sangria
Easy
2 minutes
Rocks
Spritz Sparkling
Sparkling Fall Sangria
Easy
2 minutes
Rocks
Source: Elixiary Curated Collection
Ingredients
- Sparkling wine or prosecco1 (750 ml) bottle
- Bourbon1 cup
- Apple cider4 cups
- Soda water3 1/2 cups
- Granulated sugar1 cup
- Water (for syrup)1 cup
- Pumpkin pie spice1 teaspoon
- Ground cinnamon1/2 teaspoon
- Fresh lemon juice1/2 cup
Instructions
- 1Combine sugar, water, pumpkin pie spice, and cinnamon in a saucepan.
- 2Bring to a simmer.
- 3Stir until the sugar dissolves.
- 4Remove from heat.
- 5Cool completely.
- 6Gently add sparkling wine, cooled spiced syrup, soda water, apple cider, and lemon juice to a large pitcher or dispenser.
- 7Stir lightly to combine.
Pro Tip
- Serve immediately to preserve carbonation.
- Optional: Rim glasses with caramel, then cinnamon sugar.
- Optional: Garnish with apple slices and cranberries.
Garnish
cinnamon stick
Tags
Style Spritz
Flavor Fruity
Season Autumn
Occ Party
Ingredients
- Sparkling wine or prosecco1 (750 ml) bottle
- Bourbon1 cup
- Apple cider4 cups
- Soda water3 1/2 cups
- Granulated sugar1 cup
- Water (for syrup)1 cup
- Pumpkin pie spice1 teaspoon
- Ground cinnamon1/2 teaspoon
- Fresh lemon juice1/2 cup
Instructions
- 1Combine sugar, water, pumpkin pie spice, and cinnamon in a saucepan.
- 2Bring to a simmer.
- 3Stir until the sugar dissolves.
- 4Remove from heat.
- 5Cool completely.
- 6Gently add sparkling wine, cooled spiced syrup, soda water, apple cider, and lemon juice to a large pitcher or dispenser.
- 7Stir lightly to combine.
Pro Tip
- Serve immediately to preserve carbonation.
- Optional: Rim glasses with caramel, then cinnamon sugar.
- Optional: Garnish with apple slices and cranberries.
Garnish
cinnamon stick
Tags
Style Spritz
Flavor Fruity
Season Autumn
Occ Party
