🍸Pudina Sherbet
Medium
4 minutes
Highball
📂Soft Zero Proof • Elixiary Curated Collection
🥃Ingredients
- Fresh mint leaves1/2 cup
- Honey or sugar1/2 tablespoon
- Black pepper powder1/2 teaspoon
- Rock salt (kala namak)1 teaspoon
- Roasted cumin powder1 teaspoon
- Fresh lemon juice1.5 tablespoons
- Chilled water (or ice + water)3 cups
👨🍳Instructions
- Remove mint leaves from stems.
- Wash leaves well.
- Add all ingredients to a blender with about 1/2 cup of the water.
- Blend to a smooth puree.
- Add the remaining water.
- Pulse briefly to combine.
- Strain through a fine strainer.
Pro tip
- Fine strain if desired.
- Serve well chilled.
- With ice if you like.
🌿Garnish
mint sprig
🏷️Tags
Style New Era
Flavor Citrus
Flavor Savory
Serve Frozen
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