🍸Lemouroudji
Easy
2 minutes
Highball
📂Unknown Other • Elixiary Curated Collection
🥃Ingredients
- Ginger2 pieces
- Water1 gallon
- Lemon (juice)1 lb lemons, juiced
- Sugar1 cup
- Ground cayenne peppera dash
👨🍳Instructions
- Juice the lemons.
- Peel the ginger.
- Grate the ginger.
- Place the grated ginger with a liberal dash of cayenne into a piece of cheesecloth.
- Tie the cheesecloth.
- Soak the cheesecloth in the water for about 15 minutes.
- Add the sugar.
- Add the lemon juice.
- Stir to dissolve.
- Chill.
- Serve.
🏷️Tags
Style New Era
Flavor Citrus
Flavor Spicy
Serve Long
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