Jaune Lemon (Ricard)
Medium
4 minutes
Highball
Soft Zero Proof
Jaune Lemon (Ricard)
Medium
4 minutes
Highball
Source: Elixiary Curated Collection
Ingredients
- Ricard (Pastis de Marseille)2 cl
- Freshly squeezed lemon juice2 cl
- Orgeat syrup1 cl
- Cold water16 cl
- Lemon slicegarnish
Instructions
- 1Pour 2 cl Ricard into a glass.
- 2Pour 2 cl freshly squeezed lemon juice into the glass.
- 3Add 1 cl orgeat syrup.
- 4Stir to combine.
- 5Top with 16 cl cold water.
- 6Add ice.
Pro Tip
- Garnish with a lemon slice and a mint leaf.
- Serve with a straw.
Garnish
Fresh mint
Tags
Style Contemporary Classic
Flavor Citrus
Flavor Sour
Serve Long
Ingredients
- Ricard (Pastis de Marseille)2 cl
- Freshly squeezed lemon juice2 cl
- Orgeat syrup1 cl
- Cold water16 cl
- Lemon slicegarnish
Instructions
- 1Pour 2 cl Ricard into a glass.
- 2Pour 2 cl freshly squeezed lemon juice into the glass.
- 3Add 1 cl orgeat syrup.
- 4Stir to combine.
- 5Top with 16 cl cold water.
- 6Add ice.
Pro Tip
- Garnish with a lemon slice and a mint leaf.
- Serve with a straw.
Garnish
Fresh mint
Tags
Style Contemporary Classic
Flavor Citrus
Flavor Sour
Serve Long
