Chikoo lassi
Easy
2 minutes
Highball
Soft Zero Proof
Chikoo lassi
Easy
2 minutes
Highball
Source: Elixiary Curated Collection
Ingredients
- Chikoo (sapodilla)2 whole, peeled and pitted
- Yogurt (curd)75 ml
- Milk75 ml
- Cardamom powder1 g
- Honey30 g
Instructions
- 1Add chikoo, yogurt, milk, cardamom powder, and honey to a blender.
- 2Blend until smooth.
- 3Strain to remove any lumps.
- 4Chill.
- 5Serve cold.
Tags
Style Contemporary Classic
Flavor Sweet
Diet Dairy
Texture Creamy
Occ Brunch
Ingredients
- Chikoo (sapodilla)2 whole, peeled and pitted
- Yogurt (curd)75 ml
- Milk75 ml
- Cardamom powder1 g
- Honey30 g
Instructions
- 1Add chikoo, yogurt, milk, cardamom powder, and honey to a blender.
- 2Blend until smooth.
- 3Strain to remove any lumps.
- 4Chill.
- 5Serve cold.
Tags
Style Contemporary Classic
Flavor Sweet
Diet Dairy
Texture Creamy
Occ Brunch