Ace
Medium
4 minutes
Coupe
Milk Egg Cream
Ace
Medium
4 minutes
Coupe
Source: Elixiary Curated Collection
Ingredients
- Gin1 2/3 oz
- Grenadine1/2 oz
- Single cream (half-and-half)1 oz
- Egg white (pasteurized)1/2 oz
Instructions
- 1Chill a coupe.
- 2Shake all ingredients with ice.
- 3Strain back into the shaker.
- 4Dry shake to emulsify.
- 5Fine strain into the chilled coupe.
Pro Tip
- Chill the glass.
- Fine strain.
- Optional: garnish with a skewered maraschino cherry.
Tags
Style Classic
Diet Dairy
Texture Creamy
Ingredients
- Gin1 2/3 oz
- Grenadine1/2 oz
- Single cream (half-and-half)1 oz
- Egg white (pasteurized)1/2 oz
Instructions
- 1Chill a coupe.
- 2Shake all ingredients with ice.
- 3Strain back into the shaker.
- 4Dry shake to emulsify.
- 5Fine strain into the chilled coupe.
Pro Tip
- Chill the glass.
- Fine strain.
- Optional: garnish with a skewered maraschino cherry.
Tags
Style Classic
Diet Dairy
Texture Creamy
