Rum Toddy

Rum Toddy

Easy
2 minutes
Mug
Hot
Ingredients
  • Gold or dark rum1.5 oz
  • Hot water3 oz
  • Honey0.25 oz (about 1 barspoon)
Instructions
  1. 1Warm a mug.
  2. 2Squeeze the lemon wedge into the mug.
  3. 3Add the honey and a little hot water.
  4. 4Stir until the honey dissolves.
  5. 5Add the rum.
  6. 6Top with the remaining hot water.
  7. 7Stir gently.

Pro Tip

  • Optional: garnish with the expressed lemon peel.
Garnish
1 Lemon wedge (for juice) or lemon peel (garnish)

Tags

Style Classic
Flavor Citrus
Strength Moderate
Serve Hot
Occ Brunch