Egg Nog #4
Medium
6 minutes
Highball
Punch Party
Egg Nog #4
Medium
6 minutes
Highball
Source: Elixiary Curated Collection
Ingredients
- Egg yolks6
- Sugar1/4 cup
- Milk2 cups
- Light rum1/2 cup
- Bourbon1/2 cup
- Vanilla extract1 tsp
- Salt1/4 tsp
- Whipping cream1 cup
- Egg whites6
- Sugar1/4 cup
- Ground nutmegto taste, for garnish
Instructions
- 1Beat egg yolks until blended.
- 2Gradually add 1/4 cup sugar.
- 3Beat at high speed until thick and lemon-colored.
- 4Stir in milk.
- 5Stir in rum, bourbon, vanilla, and salt.
- 6Chill thoroughly.
- 7Whip the cream.
- 8Wash beaters well.
- 9Beat egg whites in a large mixer bowl until soft peaks form.
- 10Gradually add remaining 1/4 cup sugar.
- 11Beat to stiff peaks.
- 12Fold the yolk mixture and whipped cream into the egg whites.
Pro Tip
- Serve immediately.
- Sprinkle nutmeg over each serving.
Garnish
grated nutmeg
Tags
Style Classic
Diet Dairy
Texture Creamy
Occ Brunch
Holiday Christmas
Ingredients
- Egg yolks6
- Sugar1/4 cup
- Milk2 cups
- Light rum1/2 cup
- Bourbon1/2 cup
- Vanilla extract1 tsp
- Salt1/4 tsp
- Whipping cream1 cup
- Egg whites6
- Sugar1/4 cup
- Ground nutmegto taste, for garnish
Instructions
- 1Beat egg yolks until blended.
- 2Gradually add 1/4 cup sugar.
- 3Beat at high speed until thick and lemon-colored.
- 4Stir in milk.
- 5Stir in rum, bourbon, vanilla, and salt.
- 6Chill thoroughly.
- 7Whip the cream.
- 8Wash beaters well.
- 9Beat egg whites in a large mixer bowl until soft peaks form.
- 10Gradually add remaining 1/4 cup sugar.
- 11Beat to stiff peaks.
- 12Fold the yolk mixture and whipped cream into the egg whites.
Pro Tip
- Serve immediately.
- Sprinkle nutmeg over each serving.
Garnish
grated nutmeg
Tags
Style Classic
Diet Dairy
Texture Creamy
Occ Brunch
Holiday Christmas
