Espanhola

🍸Espanhola

Medium
6 minutes
Wine Glass

📂Punch Party • Elixiary Curated Collection

🥃Ingredients

  • Red wine (sweet/“tinto suave” preferred)1/2 bottle
  • Pineapple, cored and chopped1/2 pineapple
  • Sweetened condensed milk1/2 can
  • Iceto taste

👨‍🍳Instructions

  1. Blend chopped pineapple until finely crushed.
  2. Add red wine and condensed milk.
  3. Blend until smooth.
  4. Pour into glasses.

Pro tip

  • Optional: add ice and pulse to chill.
  • Serve immediately.
  • Garnish with pineapple pieces if you like.

🏷️Tags

Style Contemporary Classic
Flavor Fruity
Diet Dairy
Serve Frozen
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